Precision Knife Sharpening By Experienced Craftsmen

Good cooks and outdoorsman deserve sharp knives & that's what we do!!!

Why have your knives professionally sharpened?

All knives lose their edge over time, even if you use a sharpening steel on a regular basis. Periodic sharpening by professionals will ensure that your knives have the proper angle and will help the blades maintain their edge longer.

How does it work?

Simply package your knives and mail them directly to Simply Sharper. Upon receipt, skilled craftsmen will sharpen your kitchen and sport knives to the perfect angle and mail them back to you. You will receive email communications throughout the process informing you of the status of your order.

*Customers in the Fox Valley area may drop off their knives in person.

To have your shears, knives, scissors, etc. sharpened, call us at 920-915-1367 or use our mail in order form found on our contact page.


All shears and thinners, when returned, are extremely sharp. Because each blade is individually custom hand honed, they are usually sharper then when bought new. If you are not comfortable or use to a razor edge on your shears, then you can cut a piece of end paper or a paper towel, using the full length of the blades 2-5 times or until desired comfort is reached.